Ocean Prime will be open for Father’s Day brunch & dinner on June 16 beginning at 11am.
Missouri
Kansas City
Located on the 3rd level at 46 Penn Centre, adjacent to Kansas City's iconic Country Club Plaza, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge and three stunning private dining rooms, guests can enjoy the vibrant energy of Country Club Plaza from any area of our restaurant.
Executive ChefJulio Juarez
Executive Chef
Julio Juarez
General ManagerSarah Leamer
General Manager
Sarah Leamer
Location
4622 Pennsylvania Ave, Suite 300
Kansas City, MO 64112
(816) 600-0630
Attire Information
Join Our Team
Hours
MON - THURS - 11:30 AM - 9:00 PM
FRIDAY - 11:30 AM - 11:00 PM
SATURDAY - 4:00 PM - 11:00 PM
SUNDAY - 4:00 PM - 9:00 PM
Happenings
Father's Day Brunch & Dinner
Join us June 16 for Father's Day brunch and dinner beginning at 11am.
Reserve Now ⟶
Father's Day Brunch & Dinner
Join us June 16 for Father's Day brunch and dinner beginning at 11am.
Reserve Now ⟶
Sunday Surf & Turf
On Sunday, enjoy our Surf & Turf menu* featuring our 8oz. filet and your choice of "Surf". *$68/person excludes tax and gratuity
Sunday Surf & Turf
On Sunday, enjoy our Surf & Turf menu* featuring our 8oz. filet and your choice of "Surf". *$68/person excludes tax and gratuity
Weekday Happy Hour
Join us for happy hour weekdays from 4-6pm and enjoy half-off our lounge menu and specialty co*cktails and specially priced beer & wine.
Weekday Happy Hour
Join us for happy hour weekdays from 4-6pm and enjoy half-off our lounge menu and specialty co*cktails and specially priced beer & wine.
Wine Enthusiast Night
On Mondays, enjoy selected half priced* bottles of wine from our Wine Spectator honored wine list.*Bottles priced $150 or less
Wine Enthusiast Night
On Mondays, enjoy selected half priced* bottles of wine from our Wine Spectator honored wine list.*Bottles priced $150 or less
Enjoy Lunch at Ocean Prime
Join us weekdays 11:30am to 4pm for our lunch menu and daily features.
Menu ⟶
Enjoy Lunch at Ocean Prime
Join us weekdays 11:30am to 4pm for our lunch menu and daily features.
Menu ⟶
Order Online
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶
Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 17 locations from Beverly Hills to New York City.
About Us ⟶
Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 17 locations from Beverly Hills to New York City.
About Us ⟶
Main Menus
View Menus
- Lunch
- Dinner
- Dessert
- co*cktails
- Wine
- Spirits
- Beer
- Lounge Menu
Father's Day
View Menu
- Brunch Menu
Special Menus
View Menu
- Seasonal Features Menu
Order Online
Lunch Menu
ON ICE gfm
- OYSTERS ON THE HALF SHELL*
23
EAST COAST27
WEST COAST25
CHILLED CRAB MEAT co*ckTAIL
24
JUMBO SHRIMP co*ckTAIL58
CHILLED WHOLE MAINE LOBSTERMkt
DUTCH HARBOR KING CRAB LEGSMkt
“SMOKING” SHELLFISH TOWER*Custom Built
Appetizers
20
SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms21
POINT JUDITH CALAMARI Sweet Chili Sauce19
White Truffle Caviar Deviled Eggsgfm24
“SURF N TURF”*gfmScallops, Braised Short Rib, Gremolata25
SHRIMP SAUTÉgfmTabasco Cream Sauce26
JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli24
PRIME STEAK TARTARE*Capers, Shallots, Crostini23
AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds
SUSHI
- PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
25
- OCEAN ROLL*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
26
- DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds
24
- SPICY TUNA*gfmAvocado, Scallion, Jalapeño, Shiso
26
- VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
19
- HAMACHI CRUDO*Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
24
SOUPS & SALADS
18
LOBSTER BISQUE Butter Poached Lobster14
FRENCH ONIONBrandy & Aged Swiss16
CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing15
OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette16
CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons16
CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
Entrée Salads
- BLACKENED SALMON SALAD*gfmStrawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
27
- AHI TUNA*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
25
- PARMESAN CRUSTED CHICKEN CAESARChopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
22
- SHELLFISH “COBB” SALADgfm Shrimp, Lobster, Bacon, Egg, Blue Cheese, Gourmet Dressing
27
- PRIME NY STRIP SALAD*gfmTomatoes, Olives, Marble Potatoes, Egg, Mustard Vinaigrette
26
- CRAB WEDGEJumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing
23
Sandwich Combinations
Served with choice of fries, house salad or cup of French onion soup.
- CRISPY FISH SANDWICHFlash-Fried, Tillamook Cheddar Cheese, Cabbage Slaw, Jalapeño Corn Tartar
22
- PRIME CHEESEBURGER*Tillamook Cheddar, Caramelized Onions, Lettuce, Tomato, Mayo, Pickle Relish
24
- MARYLAND CRAB MELTTillamook Cheddar Cheese, Jalapeno Corn Tartar
21
Chef's Specialties
27
POKE BOWL*Ahi Tuna, Salmon, Avocado, Sriracha Vinaigrette29
SEA SCALLOPS*gfmParmesan Risotto, English Peas, Citrus Vinaigrette22
GERBER FARMS CHICKENgfmSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus34
CHILEAN SEA BASSgfmBroccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette27
TERIYAKI SALMON*Shiitake Sticky Rice, Soy Butter Sauce43
8 OZ FILET MIGNON*gfmGouda Potato Cake, Chili Seared Spinach, Cabernet Jus
Sides
16
JALAPEÑO AU GRATINgfm16
ROASTED GARLIC MASHEDgfm14
PARMESAN TRUFFLE FRIES15
SMOKED GOUDA TATER TOTS17
BLACK TRUFFLE MAC & CHEESE
15
ASPARAGUS & HOLLANDAISEgfm14
BACON CREAMED SPINACH13
MISO-CHILI ROASTED BROCCOLIgfm16
ROASTED BRUSSELS SPROUTSgfm15
SAUTÉED MUSHROOMSgfm43
BAKED LOBSTER MAC & CHEESE
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Download PDF
Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- EAST COAST
23
- WEST COAST
27
- CHILLED CRAB MEAT co*ckTAIL
25
- JUMBO SHRIMP co*ckTAIL
24
- CHILLED WHOLE MAINE LOBSTER
58
- DUTCH HARBOR KING CRAB LEGS
Mkt
“SMOKING” SHELLFISH TOWER*
Custom Built
Mkt
APPETIZERS
20
SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms21
POINT JUDITH CALAMARISweet Chili Sauce19
White Truffle Caviar Deviled Eggsgfm24
“SURF N TURF”*gfmScallops, Braised Short Rib, Gremolata25
SHRIMP SAUTÉgfmTabasco Cream Sauce26
JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli24
PRIME STEAK TARTARE*Capers, Shallots, Crostini23
AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds
Sushi
25
PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio26
OCEAN ROLL*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil24
DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds26
SPICY TUNA*gfmAvocado, Scallion, Jalapeño, Shiso19
VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette24
HAMACHI CRUDO*Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
SOUPS & SALADS
18
LOBSTER BISQUEButter Poached Lobster14
FRENCH ONIONBrandy & Aged Swiss16
CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing15
OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette16
CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons16
CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing27
SHELLFISH “COBB” SALADgfmBacon, Egg, Blue Cheese, Gourmet Dressing
Seafood
47
TERIYAKI SALMON*Shiitake Sticky Rice, Soy Butter Sauce46
BLACKENED SNAPPERgfmCorn Spoon Bread, Swiss Chard, Corn Emulsion49
SEA SCALLOPS *gfmParmesan Risotto, English Peas, Citrus Vinaigrette51
AHI TUNA*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze53
FLORIDA GROUPERgfmLobster, Gnocchi, Spring Peas, Lemon Jus62
TWIN LOBSTER TAILSgfmAsparagus, Drawn Butter56
LOBSTER LINGUINERoasted Tomato Butter, Arugula, Chili Flake, Parmesan55
CHILEAN SEA BASSgfmBroccolini, Pearl Onion, Potato Purée, Truffle VinaigretteMkt
DUTCH HARBOR KING CRAB LEGSgfmAsparagus, Drawn Butter
Chicken & Chops gfm
37
MILLER FARMS CHICKENSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus47
SADDLEBERK FARMS PORK*Berkshire Chop, Cider Cabbage, Bacon, Sherry Reduction59
WILLOW BEND LAMB*Two Double Bone Chops, Roasted Garlic Thyme Jus
Prime Steaks & Accessories gfm
54
8 OZ FILET MIGNON*59
10 OZ FILET MIGNON*62
12 OZ BONE-IN FILET*58
14 OZ NEW YORK STRIP*62
16 OZ RIBEYE*
- BÉARNAISE SAUCE
9
- BLACK TRUFFLE BUTTER
10
- AU POIVRE
8
- MAYTAG BLUE CHEESE CRUST
10
- OSCAR STYLE
14
- GARLIC SHRIMP SCAMPI
15
- LOBSTER TAIL
29
Sides
-
15
JALAPEÑO AU GRATIN gfm -
16
ROASTED GARLIC MASHED gfm -
14
PARMESAN TRUFFLE FRIES -
15
LOADED BAKED POTATO gfm -
15
TWICE BAKED -
15
SMOKED GOUDA TATER TOTS -
15
WHIPPED POTATOES gfm
16
ASPARAGUS & HOLLANDAISEgfm14
BACON CREAMED SPINACH13
MISO-CHILI ROASTED BROCCOLIgfm16
ROASTED BRUSSELS SPROUTSgfm14
CHOPHOUSE CORNgfm15
SAUTÉED MUSHROOMSgfm17
BLACK TRUFFLE MAC & CHEESE43
BAKED LOBSTER MAC & CHEESEWhole Maine Lobster, Tillamook Cheddar
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Download PDF
Dessert Menu
Dessert
- TEN LAYER CARROT CAKECream Cheese Icing and Pineapple Syrup18
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache17
- WARM BUTTER CAKEFresh Berries, Vanilla Ice Cream, Raspberry Sauce19
- CRÈME BRULÉEgfVanilla Custard, Caramelized Sugar Top and Fresh Berries16
- SORBETgfChef’s Selection, Almond Cookie10
- CHOCOLATE TORTEDark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds17
- CHEESECAKE NY STYLEHouse Made Cherry Sauce16
Dessert co*cktails
- SALTY CARAMELKetel One, Caramel, Cream, Madagascar Vanilla Bean, Egg White15
- ESPRESSO MARTINIKetel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream17
Dessert Wines
- INNISKILLIN, ICE WINE, VIDAL, GOLD, CANADA, 201924
- FAR NIENTE DOLCE LATE HARVEST BORDEAUX BLEND28
- PETIT GUIRAUD, SAUTERNES, BORDEAUX, FRANCE, 201612
Ports
- FONSECA BIN #27Ruby Port14
- GRAHAM'S10 YEAR Fine Tawny16
- GRAHAM'S20 YEAR Fine Tawny26
- GRAHAM'S30 YEAR Fine Tawny44
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Download PDF
co*cktails
SIGNATURE co*ckTAILS
- BERRIES & BUBBLESBelvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke19
- OLD FASHIONEDRussell’s Reserve 10 Year, Aperol, Angostura Bitters18
- TAKE TWOStrawberry-Infused Botanist Gin, Mango, Citrus Basil, Foam 18
- REPOSADO PAPER PLANECasamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice 17
- HOT & DIRTY MARTNIOlive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives19
- CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice16
- PINEAPPLE PICANTEPineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters17
- PRIME MANHATTANWoodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters18
- BLACK ORCHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice17
- ESPRESSO MARTINIKetel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream17
PREMIER co*ckTAILS
A Refined co*cktail Made with Premium Spirits. Inspired by Classic Creations.
- SMOKED OLD FASHIONEDAngel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke32
Download PDF
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks
- 3oz
- 6oz
- Chardonnay, Far Niente, Napa Valley, California, 2022
- 46
23 - Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2019
- 35
18 - Pinot Noir, Goldeneye by Duckhorn, Anderson Valley, California, 2020
- 31
16 - St. Julien, Château LaLande, Bordeaux, France, 2020
- 34
17 - Cabernet Blend, Justin, “Isosceles,” Paso Robles, California, 2019
- 42
21 - Shiraz, Darioush, "Signature, "Napa Valley," California, 2019
- 58
29 - Cabernet Sauvignon, Chimney Rock Winery, Stags Leap District, California, 2018
- 68
34
Sparkling & Champagne
- 6oz
- Brut, Prosecco, Extra Dry, Riondo, Veneto, Italy, NV14
- Brut, Roederer Estate, Anderson Valley, California, NV18
- Brut, Veuve Clicquot, "Yellow Label," Champagne, France, NV38
- Brut Rosé, Mumm Napa, Napa Valley, NV14
- Champagne, Extra Brut, Piper-Heidsieck, "Essentiel by Cameron Mitchell," France, NV30
WHITE WINES
- 6oz
- 9oz
- Moscato d’Asti, Marenco, “Strev," Piedmont, Italy, 202217
- 26
- Rosé, Cotes de Provence, Chateau d’Esclans, “Whispering Angel,” Provence, France, 202215
- 23
- Riesling, 50 Degree, Rheingau, Germany, 202214
- 21
- Pinot Grigio, Scarpetta, Friuli-Venezia Giulia, Italy, 202215
- 23
- Chablis, Domaine William Fevre, Chablis, France, 202019
- 29
- Pinot Gris, King Estate, Willamette Valley, Oregon, 202214
- 21
- Pinot Grigio, Terlato, Friuli- Colli Orientali, Italy 202116
- 24
- Sauvignon Blanc, Sauvetage, France, 202014
- 21
- Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand, 202217
- 26
- Albariño, Burgans, Rías Baixas, Galicia, Spain, 202114
- 21
- Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 202220
- 30
- Sauvignon Blanc, Duckhorn, Napa Valley, California, 202122
- 33
- Pouilly-Fuissé, Louis Jadot, Burgundy, France, 202120
- 30
- Chardonnay, Waugh Cellars, Russian River Valley, California, 202117
- 26
- Chardonnay, La Crema, Sonoma, California, 202118
- 27
RED WINE
- 6oz
- 9oz
- Pinot Noir, Erath, “Resplendent,” Oregon, 201917
- 26
- Pinot Noir, Domaine Drouhin, Dundee Hills, Oregon 202128
- 42
- Pinot Noir, MacMurray Estate Vineyards, Russian River Valley, California, 202123
- 35
- Malbec, Alamos, “Selección," Mendoza, Argentina, 202018
- 27
- Chianti Classico, Cecchi, Tuscany, Italy, 202017
- 26
- Merlot, Rutherford Hill, Napa Valley, California, 202117
- 26
- Cabernet Sauvignon, Benziger Family Winery, Sonoma County, California, 202115
- 23
- Cabernet Sauvignon, Beringer, Knights Valley, California, 201920
- 30
- Haut-Médoc, Château Reysson, "Cru Bourgeois," Bordeaux, France 201617
- 26
- Zinfandel, The Federalist, Dry Creek Valley, California, 201916
- 24
- Red Blend, Orin Swift, "Eight Years in the Desert," California, 202124
- 36
- Cabernet Sauvignon, BonAnno, Napa Valley, California, 202117
- 26
- Red Blend, Chappellet, "Mountain Cuvée," Sonoma County, California, 202124
- 36
Sparkling
- Brut, Château de Brézé, Crémant de Loire, Loire, France, NV 62
- Brut, Barone Pizzini, Franciacorta, “Animate,” North Coast, California, NV91
- Brut Rosé, J Vineyards and Winery, Russian River Valley, California, NV110
- Brut, Gruet, "Sauvage," Santa Ana, New Mexico, NV63
Champagne
- Brut Rosé, Gosset, "Grand Rosé," NV228
- Brut, Pommery, "Royal," Champagne, France, NV156
- Brut, Charles Heidsieck, Champagne, France, NV152
- Brut Rosé, Laurent-Perrier, "Cuvée," Champagne, France, NV252
- Brut, Blanc de Blancs, Le Mesnil, "Prestige," Grand Cru, Champagne, France, 2005283
- Blanc de Blancs, Gosset, Champagne, France, NV 245
White Wine
New World Chardonnay
- Chardonnay, Simi, Sonoma County, California, 202164
- Chardonnay, Jordan, Russian River Valley, California, 2018, 202077
- Chardonnay, Chalk Hill, "Estate," Chalk Hill, California, 202085
- Chardonnay, Diatom, Santa Barbara County, California, 202263
- Chardonnay, Sonoma Cutrer, Sonoma Coast, California, 202085
- Chardonnay, Donnachadh Vineyard, Santa Rita Hills, California, 202195
- Chardonnay, Penfolds, "Bin 311," Tumbarumba, New South Wales, Australia, 2019101
- Chardonnay, Martin Woods, Koosah Vineyard, Eola-Amity Hills, Oregon, 2021134
- Chardonnay, Siduri, Willamette Valley, Oregon, 2019, 202060
Selected Whites
- Riesling, Chateau Ste. Michelle, "Cold Creek Vineyard," Columbia Valley, Washington, 201964
- Riesling, Forge Cellars, Dry, “Classique,” Seneca Lake, New York, 201670
- Pinot Gris, Acrobat, Oregon, 202266
- Pico Blanco, Lucy, Monterey County, California, 202270
- Blanc de Noir, “Blindfold,” by Prisoner Wine Company, Sonoma, California, 202181
- Grenache Blanc, Linne Calodo, "Contrarian," Paso Robles, California, 2022182
- Sauvignon Blanc, Twomey, Napa County and Sonoma County, California, 202293
- Albarino, La Marea, Monterey, California, 202263
- Viognier, Stags' Leap Winery, Napa Valley, California, 2018, 202078
Old World Whites - Western Europe
- Gewürztraminer, Lucien Albrecht, "Tradition," Alsace, France, 201976
- Arneis, Vietti, Roero, Piedmont, Italy, 202062
- Rosé, Tavel, Château D’Aqueria, Rhone, France, 202068
- Gruner Veltliner, Laurenz V., "Singing," Niederosterreich, 202060
- Pinot Grigio, Pighin, Collio, Friuli-Venezia Giulia, Italy, 202074
- Bordeaux Blanc, Barons de Rothschild Lafite, "Légende," Bordeaux, France, 202160
- Sancerre, J. de Villebois, Loire, France, 202194
- Petite Chablis, Patrick Piuze, Chablis, France, 202297
- Soave Classico, Pieropan, "La Rocca," Veneto, Italy, 202070
- Vouvray, Chenin, Sec, Catherine & Pierre Bréton, "La Dilettante," Loire, France, 202098
- Chenin Blanc, Domaine Huet, Clos du Bourg, Loire Valley, France, 2022126
- Pouilly-Fuissé, Marie-Pierre Manciat, "Les Petites Bruyères," Bourgogne, France, 202179
- Pouilly- Fuissé, Louis Latour, Côte-D’Or, France, 202098
- Riesling, Trimbach, Alsace, France, 201968
RED WINE
OLD WORLD REDS ITALY
- Dolcetto d'Alba, Pio Cesare, Piedmont, Italy, 201782
- Barbera D’Asti, Michele Chiarlo, Nizza, "Cipressi," Piedmont, Italy, 202060
- Barbera D' Asti, Vietti, "Tre Vigne," Piedmont, Italy, 2020, 2021 92
- Valpolicella Classico, Tommasi, Ripasso, Superiore, Veneto, Italy, 201966
- Chianti Classico, Banfi, Tuscany, Italy, 201965
- Barbera d’ Alba, Giacomo Borgogno & Figli, Piedmont, Italy, 202075
- Rosso di Montalcino, Casanova di Neri, Tuscany, Italy, 202163
- Etna Rosso, Donnafugata, "Sul Vulcano," Sicily, Italy, 201677
- Barbarescao, Produttori del Barbaresco, Piedmont, Italy, 2019134
- Barolo, "Tortoniano," Michele Chiarlo, Piedmont, Italy, 2018, 2019170
- Barolo, Paolo Scavino, "Bricco Ambrogio," Piedmont, Italy, 2018154
- Toscana, Brancaia, "Ilatria," Tuscany, Italy, 2015158
- Toscana, Ruffino, "Alauda," Tuscany, Italy, 2016184
- Nero d'Avola, COS, "Cerasuolo Di Vittoria Classico," Sicily, Italy, 2018107
- Toscana, Red, Casadei, "Sogno Mediterraneo," Tuscany, Italy, 2017, 201967
- Taurasi, Feudi di San Gregorio, Campania, Italy, 2013124
- Langhe, Angelo Gaja, "Sito Moresco," Piedmont, Italy, 2017, 2021188
- Montefalco, Arnaldo Caprai, Umbria, Italy, 2019139
- Brunello di Montalcino, Siro Pacenti, “Vecchie Vigne,” Tuscany, Italy, 2018281
- Montefalco, Arnaldo Caprai, Riserva, Umbria, Italy, 2018160
OLD WORLD REDS FRANCE
- Gevrey-Chambertin, Louis Jadot, Burgundy, France, 2020, 2021223
- Côte de Brouily, Domaine Blain, "Pierre Bleue," Beaujolais, France, 201563
- Morgon, Jean Marc Burgaud, "Cotes du Py," Beaujolais, France, 202165
- Fleurie, Domaine Lafarge-Vial, "Clos Vernay," Beaujolais, France, 2018157
- Cornas, Vincent Paris, "La Geynale," Rhône, France, 2018, 2021158
- Moulin-A-Vent, 1er Cru "Climats D’Or," Duboeuf, Beaujolais, France, 2016, 2017272
- Chinon, Beatrice & Pascal Lambert, "Les Terrasses," Loire, France, 202168
- Morey-St. Denis, Domaine Michel Magnien, Burgundy, France, 2017140
- Côte-Rotie, Domaine Garon, "Les Triotes," Côte-Rotie, Rhône, France, 2020151
- Gigondas, E. Guigal, Rhône, France, 2019101
- Saint-Joseph, J.L Chave Sélection, "Offerus," Rhône, France, 202187
- Châteauneuf-du-Pape, Château La Nerthe, Rhône, France, 2019196
- Châteauneuf-du-Pape, E. Guigal, Rhône, France, 2018151
- Côtes De Bordeaux, Château Puygueraud, Bordeaux, France, 201876
OLD WORLD REDS SOUTHWEST EUROPE
- Garnacha, Morca, Campo de Borja, Zaragoza, Spain, 2019100
- Rioja, Reserva, Faustino, "I," Gran. Spain, 2006140
- Rioja, Reserva, Bodegas Muga, "Selección Especial," Spain, 2015111
- Monastrell, Casa Castillo Las Graves, Spain, 202170
- Rioja, CVNE, “Cune,” Gran Reserva, Spain, 201697
- Rioja, Bodegas Sierra Cantabria, "Finca El Bosque," Spain, 2019400
NEW WORLD PINOT NOIRS
- Pinot Noir, Cloudy Bay, Marlborough, New Zealand, 2018, 201999
- Pinot Noir, EnRoute, “Les Pommiers,” Russian River Valley, California, 2019135
- Pinot Noir, Robert Sinskey, Carneros, California, 2017110
- Pinot Noir, J. Lohr, "Falcon’s Perch," Santa Lucia Highlands, California, 202165
- Pinot Noir, Flowers, Sonoma Coast, California, 2021122
- Pinot Noir, Emeritus, "Hallberg Ranch," Russian River Valley, California, 201882
- Pinot Noir, Sanford, "La Rinconada Vineyard," Santa Rita Hills, California, 2014145
- Pinot Noir, Seasmoke “Ten,” Santa Rita Hills, California, 2021300
- Pinot Noir, Lucia, Santa Lucia Highlands, California, 2021 158
- Pinot Noir, Peay Vineyards, "Savoy Vineyard," Anderson Valley, California, 2018130
- Pinot Noir, Seasmoke “Southing,” Santa Rita Hills, California, 2021286
- Pinot Noir, Cristom, "Eileen Vineyard," Eola Amity Hills, Oregon, 2019210
- Pinot Noir, Angela Vineyards, “Angela,” Yamhill-Carlton, Oregon, 2017130
- Pinot Noir, Clarice, “Gary’s Vineyard,” Santa Lucia Highlands, California, 2021197
- Pinot Noir, Belle Glos, "Dairyman Vineyard," Russian River Valley, California, 2021134
- Pinot Noir, Arista, Russian River Valley, California, 2018, 2019 194
- Pinot Noir, Belle Glos, "Eulenloch," Napa Valley, California, 2019165
- Pinot Noir, Penner Ashe, “Zena’s Crown Vineyard,” Willamette Valley, Oregon, 2019198
- Pinot Noir, Résonance, Willamette Valley, Oregon, 202192
NEW WORLD SELECTED REDS
- Carménère, Montes, "Purple Angel," Colchagua Valley, Chile, 2019, 2020135
- Cabernet Franc, Ashes and Diamonds, Napa Valley, 2017183
- Cabernet Franc, Michael David, "Inkblot," Lodi, California, 2021100
- Merlot, Duckhorn, Napa Valley, California, 2021134
- Merlot, Emmolo, Napa Valley, California, 2020135
- Merlot, Pride Mountain Vineyards, St. Helena, California, 2019, 2021175
- Merlot Blend, Jonata, “Fenix,” Ballard Canyon, California, 2016194
- Zinfandel, Grgich Hills, "Estate Grown," Napa Valley, California, 2018107
- Zinfandel, Brown Estate, Napa Valley, California, 2021120
- Zinfandel, Storybook Mountain Vineyards, “Estate Reserve,” Calistoga, California, 2018120
- Zinfandel Blend, Ridge, “Pagani Ranch,” Dry Creek Valley, California 2019, 2020, 2021 131
- Zinfandel Blend, The Prisoner, Napa Valley, California 202298
- Red Blend, Ashes and Diamonds, “Mountain Cuvée №4,” Santa Cruz Mountains, California, 2019262
- Cabernet Blend, Duckhorn, “The Discussion,” Napa Valley, California, 2018320
- Cab Franc Blend, Justin, “Justification,” Paso Robles, California, 2017140
- Grenache Blend, Linne Calodo, “Rising Tides,” Paso Robles, California, 2021252
- Bordeaux Blend, Orin Swift, “Papillon,” Napa Valley, California, 2021280
- Grenache Blend, Orin Swift, "Abstract," St. Helena, California, 202298
- Malbec/Cabernet Sauvignon Blend, Alta Vista, Mendoza, Argentina, 2017187
- Cabernet-Shiraz, Penfolds, “Bin 600,” Napa Valley, California, 2018, 2019130
- Syrah, Echolands, Walla Walla Valley, Washington, 201998
- Shiraz, Penfolds, "RWT Bin 798," Barossa Valley, South Australia, 2017274
- Petite Syrah Blend, Orin Swift “Machete,” Saint Helena, California, 2020141
- Petite Syrah, Stags' Leap Wine Cellars, Napa Valley, California, 2019100
NEW WORLD CABERNETS
- Cabernet Sauvignon, Simi, Sonoma County, California, 202160
- Cabernet Sauvignon, Honig, Napa Valley, California, 2018, 2019126
- Cabernet Sauvignon, Faust, Napa Valley, California, 2021140
- Cabernet Sauvignon, Hall, Napa Valley, California, 2019140
- Cabernet Sauvignon, Leonetti Cellar, Walla Walla Valey, Washington, 2014, 2020270
- Cabernet Sauvignon, Sequoia Grove, Napa Valley, California, 2020120
- Cabernet Sauvignon, Cakebreak Cellars, Napa Valley, California, 2020194
- Cabernet Sauvignon, Hanna, “Red Ranch,” Alexander Valley, California, 202090
- Cabernet Sauvignon, Turnbull, Oakville, California, 2021140
- Cabernet Sauvignon, Larkmead, Napa Valley, California, 2019260
- Cabernet Sauvignon, Girard, Napa Valley, California, 2019, 2021103
- Cabernet Sauvignon, Antica, "Mountain Select," Napa Valley, California, 2018162
- Cabernet Sauvignon, Groth, Oakville, California, 2019170
- Cabernet Sauvignon, Seven Hills, "Seven Hills Vineyard," Walla Walla Valley, Washington, 2015105
- Cabernet Sauvigon, Orin Swift, “Mercury Head,” Napa Valley, California, 2021381
- Cabernet Sauvignon, Faust, “The Pact,” Coombsville, California, 2019288
- Cabernet Sauvignon, Orin Swift, "Palermo," Napa Valley, California, 2021165
- Cabernet Sauvignon, Paradigm, Oakville, California, 2018, 2019204
- Cabernet Sauvignon, Rodney Strong, "Reserve," Sonoma County, California, 2017125
- Cabernet Sauvignon, Silver Oak, Alexander Valley, California, 2018, 2019227
- Cabernet Sauvignon, Silver Oak, Napa Valley, California, 2018330
- Cabernet Sauvignon, Waugh Cellars, Napa Valley, California, 2017110
- Cabernet Sauvignon, Nickel & Nickel, “State Ranch,” Yountville, California, 2021205
- Cabernet Sauvignon, Jordan, Alexander Valley, California, 2019142
- Cabernet Sauvignon, Paul Hobbs, Coombsville, California, 2019250
- Cabernet Sauvignon, Pahlmeyer, “Jayson,” Napa Valley, California, 2020144
- Cabernet Sauvignon, Caymus, Napa Valley, California, 2021213
- Cabernet Sauvignon, Stags' Leap Wine Cellars, “Artemis,” Napa Valley, California, 2020228
- Cabernet Sauvignon, Far Niente, Oakville, California, 2019303
Captains List
Sparkling
- Brut, Nominé-Renard, ‘‘Special Club,’’ Champagne, France, 2012268
- Brut, Roederer Estate, "L’Ermitage," Anderson Valley, California, 2015166
- Brut, Taittinger, "Millésimé," Champagne, France, 2012294
- Brut, Louis Roederer, "Cristal," Champagne, France, 2013780
- Blanc de Blancs, Ruinart, Champagne, France, NV 242
- Brut, Henriot, "Rose Millesime" Champagne, France, 2012269
- Brut, Perrier-Jouet, “Belle Epoque,” Champagne, France, 2013428
- Brut, Laurent-Perrier, "Grand Siècle Nº 25", 'Grande Cuvée', Champagne, France, NV585
- Brut Gold, Armand Brignac, "Ace of Spades", Champagne, France, NV739
Whites
- White Blend, Livio Felluga, "Terre Alte," Fruili-Veneza Guilia, Italy, 2019229
- Savennieres, Domaine des Baumard, “Clos du Papillon,” Loire, France, 2016136
- Riesling, Trimbach, “Cuvee Frederic Emile,” Alsace, France, 2015239
- Blanc, Corton Vergennes, Chanson Père & Fils, Grand Cru, Burgundy, France, 2013280
- Puligny-Montrachet, Louis Jadot, Burgundy, France, 2018235
- Chardonnay, Cakebread Cellars, “Reserve,” Carneros, California, 2020183
- Chardonnay, Chateau Montelena, Napa Valley, California, 2019165
Reds
- Barbaresco, Marchesi di Grésy, "Camp Gros Martinenga," Riserva, Piedmont, Italy, 2017, 2018340
- Domaine de la Romanée - Conti- Saint- Vivant, Grand Cru, Cote de Nuits, France, 20195340
- Châteauneuf-du-Pape, Clos des Papes, Rhône, France, 2020343
- Shiraz, Hickinbotham, "Brooks Road," McLaren Vale, South Australia, 2015, 2018200
- Cabernet Sauvignon, Chappellet, "Signature," Napa Valley, California, 2019252
- Red Blend, Quilceda Creek, "Palengat," Horse Heave Hills, Washington, 2016355
- Cabernet Sauvignon, Diamond Creek, “Gravelly Meadow,” Rutherford, California, 2017430
- Toscana, Gaja Bolgheri Ca'Marcanda, “Camarcanda,” Italy, 2020960
- Cabernet Sauvignon, Dunn Vineyards, Howell Mountain, California, 2019456
- Cabernet Sauvignon, Favia, Coombsville, California, 2018585
- Bolgheri, Antinori, "Guado al Tasso," Superiore, Tuscany, Italy, 2018, 2019332
- Barbaresco, Angelo Gaja, "Sorì Tildìn", Piedmont, Italy, 20171121
- Bolgheri, Ornellaia, “La Proporzione,” Superiore, Bolgheri, Italy, 2020743
- Red Blend, Bodegas Vega Sicilia, Ribera del Duero, "Único," Castilla Y León, Spain, 2008927
- Cabernet Sauvignon, HāLo, Oak Knoll District, California, 2018581
- Cabernet Sauvignon, Screaming Eagle, Oakville, California, 20194694
- Cabernet Sauvignon, Caymus, “Special Selection,” Napa Valley, California, 2018574
- Cabernet Blend, Harlan Estate, Napa Valley, California, 20183900
- Cabernet Sauvignon, Staglin Family Vineyard, Rutherford, California, 2017, 2018, 2019590
- Cabernet Sauvignon, Opus One, Napa Valley, California, 2019639
- Cabernet Sauvignon, Chimney Rock, Tomahawk, Napa Valley, California, 2019407
- Red Blend, Dominus, “Christian Moueix,” Yountville, California, 2019620
- Cabernet Sauvignon, Stags Leap Wine Cellars, “Cask 23,” Stags Leap District, California 2018731
- Cabernet Sauvignon, Chapellet Pritchard Hill, Napa Valley, California, 2019731
- Cabernet Sauvignon, Patrimony, Paso Robles, Adelaida District, 2020474
- Amarone della Valpolicella, Romano Dal Forno, Veneto, Italy, 20121079
- Cabernet Sauvignon, Quintessa, Rutherford, California, 2018 637
- Cabernet Sauvignon, Freemark Abbey, “Cabernet Bosché,” Rutherford, California, 2011552
- Maybach, Cabernet Sauvignon, “Amoenus,” Calistoga, California570
- Cabernet Sauvignon, Hundred Acre, “Ark,” Napa Valley, California, 2018, 20191679
- Shiraz, Penfolds, "Grange," South Australia, 20152434
- Amarone della Valipolicella Classico, Tedeschi, "Monte Olmi," Riserva, Veneto, Italy, 2012240
- Syrah Blend, Andremily "End All Be All", Santa Barbara County, California, 2019 339
LARGE FORMAT
- Brut, Pol Roger, “Reserve,” Champagne, France, NV, 1.5L426
- Brut, Veuve Clicquot, “Yellow Label,” Champagne, France, NV, 1.5L500
- Rioja, Gran Reserva, Bodegas Muga, “Prado Enea,” Rioja Alta, Spain 2009, 1.5L612
- Pinot Noir, Seasmoke Southing, Santa Rita Hills, California, 2021461
- Chateauneuf-du-Pape, Paul Avril, Clos des Papes, Rhone, France, 2020, 1.5L714
- Cabernet Sauvignon, Rodney Strong, Reserve, Alexander Valley, Sonoma County, California, 2013, 1.5L945
- Cabernet Sauvignon, Dominus Estate, “Christian Moueix,” Napa Valley, California, 2019, 1.5L1795
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Spirits
SCOTCHES
VARIED MALTS
A VARIET Y OF MALTS RANGING FROM MELLOW, SWEET,AND FRUITY TO DRY, FRESH, AND COASTAL.
- GLENLIVET 12YR
- DALMORE 15YR SINGLE MALT
- HIGHLAND PARK 18YR
- LAPHROAIG 10YR SINGLE MALT
- TALISKER 10YR
- CHIVAS REGAL 12YR
- CHIVAS REGAL 18YR
- DEWAR’S WHITE LABEL
- JOHNNIE WALKER BLACK
- JOHNNIE WALKER BLUE
- JOHNNIE WALKER RED
TEQUILA
- AVION 44 EXTRA AÑEJO
- CANTERA NEGRA BLANCO
- CANTERA NEGRA REPOSADO
- CASA DRAGONES BLANCO
- CAVA DE ORO BLANCO
- CAVA DE ORO REPOSADO
- CAVA DE ORO AÑEJO
- CAVA DE ORO CRISTALINO
- CAZADORES BLANCO
- CAZADORES REPOSADO
- CINCORO AÑEJO
- CINCORO BLANCO
- CINCORO REPOSADO
- CORZO SILVER
- CORZO AÑEJO
- CASAMIGOS BLANCO
- CASAMIGOS REPOSADO
- CASAMIGOS AÑEJO
- DON JULIO BLANCO
- DON JULIO REPOSADO
- GRAN PATRON PLATINUM
- HERRADURA REPOSADO
- HERRADURA SILVER
- HERRADURA ULTRA CRISTALINO
- MAESTRO DOBEL DIAMONTE
- MILAGRO RESERVE
- MILAGRO SILVER
- PATRÓN SILVER
MEZCAL
- SOMBRA
- ILEGAL AÑEJO
- CASAMIGOS
- SILENCIO
- VIDO
WHISKIES
BOURBON
- ANGEL'S ENVY
- BASIL HAYDEN
- BLANTON’S
- BUFFALO TRACE
- BULLEIT
- EAGLE RARE SINGLE BARREL
- FOUR ROSES SINGLE BARREL
- GENTLEMAN JACK
- JACK DANIEL’S
- JEFFERSON’S OCEAN
- KNOB CREEK
- MAKER’S 46
- MAKER’S CASK STRENGTH
- MAKER'S MARK
- RUSSELL’S RESERVE
- WELLER’S SPECIAL RESERVE
- WOODFORD RESERVE
RYE
- ANGEL'S ENVY RYE
- BULLEIT RYE
- GEORGE DICKEL RYE
- TEMPLETON RYE
- WHISTLEPIG 10 YR RYE
- WHISTLEPIG 12 YR RYE
- WHISTLEPIG 15 YR RYE
- WOODFORD RYE
KANSAS WHISKEY
- J. RIEGER'S
- STRANAHAN’S
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Beer
Beer Offerings
- BOULEVARD BREWING CO. TANK 7American Saison Ale, Kansas City, MO | 8.5%10
- BOULEVARD BREWING CO. SPACE CAMPERCosmic IPA, Kansas City, MO | 5.9%10
- BOULEVARD UNFILTERED WHEATAmerican-style Wheat Beer, Kansas City, MO | 4.4%9
- MARTIN CITY HAZY WAY IPAAmerican IPA, Kansas City, MO | 5.4%10
- MARTIN CITY SURVIVAL BLONDEBelgian Style Blonde Ale, Kansas City, MO | 5.9%10
- SCHAFLY KÖLSCHKölsch Ale, St. Louis, MO | 4.8%10
- MICHELOB ULTRAAmerican Light Lager, St. Louis, MO | 4.2%7
- COORS LIGHTAmerican Lager, Golden, CO | 4.2%6
- BUD LIGHTAmerican Light Lager, St. Louis, MO | 4.2%6
- STELLA ARTOISBelgian Lager, Leuven, Belgium | 5.0%7
- CORONAMexican Lager, Mexico City, MX | 4.6%8
- GUINNESS KALIBER NAIreland | .5%7
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Lounge Menu
Appetizers
- 21LAMB LOLLIPOPSTeriyaki Glaze, Togarashi Crumble, Scallions
- 15PRIME BEEF SLIDERSBrioche Bun, Bacon Jam, Swiss Cheese, Pickled Tomato
- 16 BLACKENED FISH TACOSFlour Tortilla, Jalapeño Corn Tartar, Cabbage Slaw
- 14PARMESAN TRUFFLE FRIESHouse Cut Fries, White Truffle Oil, Parmesan Cheese, Herbs
- 21POINT JUDITH CALAMARICarrots, Sprouts, Scallions, Sweet Chili Sauce
- 15SMOKED GOUDA TATER TOTSSmoked Gouda, Tillamook Cheddar, Garlic Aioli
On Ice
- OYSTERS ON THE HALF SHELL*
- 23EAST COAST
- 27WEST COAST
- 24JUMBO SHRIMP co*ckTAIL
Sushi
- PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio25
- OCEAN ROLL*#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil 26
- DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds24
- SPICY TUNA*Avocado, Scallion, Jalapeño, Shiso26
- VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette19
- HAMACHI CRUDO*Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette 24
Happy Hour
Offered Monday – Friday in our Lounge from 4:00 – 6:00 p.m.
ENJOY HALF-OFF OUR LOUNGE MENU AND SPECIALTY co*ckTAILS
Beer
- All Beers5
Wines By The Glass
- Selected Wines by The Glass
- Cabernet Sauvignon, Benziger, Sonoma CA10
- Pinot Noir, Meiomi, Monterey CA10
- Pinot Gris, Sokol Blosser, Dundee Hills OR10
- Chardonnay, Rodney Strong, Chalk Hill, CA10
*These items may be served raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).
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Father's Day
Sunday, June 16, 2024
Available 11am-3pm along with a limited dinner menu.
co*cktails
- 14 CITRUS RHUBARB MIMOSA Giffard Rhubarbe, Fresh Orange Juice, Dry Curacao
- 16 TEQUILA SOUR Don Julio Reposado Tequila, Velvet Falernum, Grapefruit & Lime Juice, Orange Bitters
- 21 BLOODY MARY House Made Pepper Infused Vodka, Shrimp co*cktail, Cornichons
Entrées
- 33 LOBSTER TOAST Avocado Pea Puree, Pea Shoots, Sunny Side Egg
- 34 CRABCAKE EGGS BENEDICT Toasted English Muffin, Maryland Crab, Poached Eggs, Hollandaise
- 24 BRIOCHE FRENCH TOAST Cinnamon Sugar Whipped Mascarpone, Sausage, Maple Syrup
- 34 SHORT RIB SURF & TURF Lobster, Gouda Potato Cake, Poached Egg, Hollandaise
- 29 SMOKED SALMON LATKE Tomato, Hard Boiled Egg, Arugula, Caviar, Chive Sour Cream
- 39 PRIME STEAK & EGG* 6oz NY Strip, Poached Egg, Crispy Potatoes, Citrus Truffle Vinaigrette
- 27 BLACKENED SALMON SALAD * Basil Poppyseed Dressing, Goat Cheese, Spiced Walnuts, Strawberries, Grapes, Cantaloupe
Sides
- 8 CANDIED BACON
- 9 TRUFFLED POTATOES
- 9 SEASONAL FRUIT Greek Yogurt
- 7 BREAKFAST SAUSAGE
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
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Restaurant Week Lunch Menu
RESTAURANT WEEK LUNCH MENU
JANUARY 12TH – FEBRUARY 9TH, 2024
$40 PER PERSON
Does not include tax and gratuity. Dine in only.
Bonus cards are not valid during Restaurant Week, or with any other discount or offer, including happy hour.
FIRST COURSE
Choice of:
- OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
- CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
- LOBSTER BISQUEButter Poached Lobster
ENTRÉES
Choice of:
- BLACKENED SALMON SALAD*gfmStrawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
- POKE BOWL*Ahi Tuna, Salmon, Avocado, Sriracha Vinaigrette
- SEA SCALLOPS*gfmParmesan Risotto, English Peas, Citrus Vinaigrette
- 6 OZ FILET*$5 Upcharge - Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus
DESSERT
Choice of:
- FIVE LAYER CARROT CAKECream Cheese Icing, Pineapple Syrup
gfm CAN BE MADE GLUTEN FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely gluten free.
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Seasonal Lunch Features Menu
Daily Lunch Features
Monday - Friday from 11:30 am to 4:00 pm
- 16 HEIRLOOM TOMATO SALADBurrata, Strawberries, Orange Segments, Balsamic Glaze
- 20 SHRIMP ALFREDOShrimp, Linguini, Parmesan Cheese
- 24 MEDITERRANEAN SALMON SALADPita, Cucumber, Kalamata Olives, feta, Red Onion, Greek Vinaigrette
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
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Surf & Turf Menu
SUNDAY SURF & TURF
$68 PER PERSON
plus tax and gratuity
DINE IN ONLY
First Course
Choice of:
- FRENCH ONION SOUP Brandy & Aged Swiss
- CAESAR SALAD Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
- HOUSE SALAD Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
Second Course - 8 Oz Filet
Choice of:
- SHRIMP SCAMPI White Wine Garlic Sauce, Lemon
- OSCAR STYLE Lump Blue Crab, Béarnaise, Cabernet Jus, Asparagus
- LOBSTER TAIL
$12 upcharge
Drawn Butter, Lemon
Sides
Choice of:
- TRUFFLE MAC & CHEESE
- BACON CREAMED SPINACH
- CHOPHOUSE CORN
- JALAPEÑO AU GRATIN
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
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Private Dining
At Ocean Prime Kansas City, we deliver more than just incredible food and drinks: we create remarkable experiences. We pride ourselves on exceptional service and truly genuine hospitality. Whether your event is private or semi-private, our team will do everything possible to ensure a perfectly executed meeting or celebration.
Please contact our sales & event manager at (816) 600-0630 for more information.
Ward Estates Room
Plaza Room
Neptune Room
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Ward Estates Room
Ward Estates Room
Plaza Room
Plaza Room
Neptune Room
| Room | Seated | Reception | Sq. Ft. | Features |
|---|---|---|---|---|
| Ward Estates Room | 40 | 60 | N/A | 2 Flatscreen TV's |
| Plaza Room | 20 | 20 | N/A | 1 Flatscreen TV |
| Neptune Room | 8 | 8 | N/A | 1 Flatscreen TV |
We’ll work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver.
- Business Meetings
- Bridal Showers
- Sales Presentations
- Family Gatherings
- Holiday Parties
- Graduation Dinners
- Anniversary Parties
- Luncheon Events
- Baby Showers
- Rehearsal Dinners
- Bar and Bat Mitzvahs
- Retirement Parties
- Birthday Celebrations
- Wedding Parties
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Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?
Please complete the form below or contact our sales & events manager by calling (816) 600-0630.
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